Cocoa Mix...the economical way!

In a large mixing bowl, combine all ingredients stirring until thoroughly combined.

10 cups dry milk
1 3/4 cups unsweetened cocoa powder
4 3/4 cups sifted confectioners sugar
1 (6 oz.) jar powdered nondairy creamer

Store in an airtight container.

Individual serving: 2 heaping tablespoons of cocoa mixture for each mug and fill with boiling water. Stir to dissolve.

Makes: 45 individual servings