---

CHICKEN BROCCOLI SALAD

Contributed by Hensleyworld

---

Now, being a guy, this is going to be
a little difficult to phrase...

Boil about a little more than a pound of white rice.

While that's going on take about 4 lean
chicken breasts and glaze a layer of any
type of fruit juice you would like
and lay them on your skillet.

When they're nearly done
start dicing up the chicken
to the best of your ability
in the smallest squares you can.

After, glaze your broccoli cuts with the fruit juice,
and what I do is microwave the frozen
broccoli on high for about 13 minutes.

Now that everything is done,
toss in the chopped broccoli
and the diced chicken
into your rice and mix.

And there's my answer to
Chicken/Broccoli Salad served hot.